Classic Favorites

Classic favorites is what warms the heart. Always delicious, our dishes are fully cooked so all you have to do is set the table, heat and serve.

We use only the freshest ingredients to create and cook dishes that you and your guests love. Serves 6-8.

Our classic favorites includes:

• Green Bean Casserole (24 oz) - with mushrooms and red peppers, tossed in a cream sauce, topped with crispy fried onions.
• Creamy Russet Mashed Potatoes (24 oz) - smooth and creamy blend of russet potatoes, real butter and cream.
• Tuscan-Style Broccoli (20 oz) - ready to roast tuscan-style broccoli tossed with lemon, garlic, olive oil and parmesan cheese.

Hosting your next dinner or gifting to a close friend has never been easier or tastier than it is with our easy, convenient and delicious side dishes.

Visit the HoneyBaked Nutrition Portal for complete nutritional and allergen information for all of our products.
HoneyBaked Nutrition Portal

Heating Instructions (cook from frozen)
Heating times may vary due to oven and microwave variances. Increase heating time when heating multiple items. Heat to an internal temperature of 165°F before serving. For food safety and quality, follow these cooking instructions. Leftovers can be refrigerated up to 5 days.

Green Bean Casserole (cook from frozen)
Conventional Oven
Preheat oven to 375°F, remove tray from box, peel film from corner and remove packet of crispy onions and set aside. Re-cover tray with film and place tray on a baking sheet in the center oven rack. Back for 40 minutes and then remove tray from oven. Remove film, stir and add the packet of crispy onions. Bake uncovered for an additional 15-20 minutes or until internal temperature reaches 165°F throughout. Let stand 2-3 minutes before serving.
Microwave Oven (1100 Watts)
Remove tray from box, peel corner of film and remove packet of crispy onions and set aside. Re-cover tray with film and cook on high for 8 minutes. Peel back film and stir, replace film and cook additional 3 minutes or until internal temperature reaches 165°F throughout. Remove film and let stand 2-3 minutes before stirring. Top with crispy onions before serving.

Tuscan-Style Broccoli (cook from frozen)
Conventional Oven
Preheat oven to 375°F, remove tray from box and completely remove film. Place tray on baking sheet in center oven rack. Back for 40 minutes, remove from oven and stir. Bake for an additional 15-17 minutes, or until internal temperature reaches 165°F throughout. Let stand 2-3 minutes.
Microwave Oven (1100 Watts)
Remove tray from box, peel corner of film to vent. Cook on high for 8 minutes, pull back film and stir thoroughly. Replace film and cook additional 2 minutes or until internal temperature reaches 165°F throughout. Let stand 2-3 minutes.

Creamy Russet Mashed Potatoes (cook from frozen)
Conventional Oven
Preheat oven to 375°F, remove tray from box, peel corner of film to vent. Place tray on baking sheet in center oven rack. Back for 40 minutes, remove film completely and stir. Bake uncovered for an additional 15-17 minutes, or until internal temperature reaches 165°F throughout. Let stand 2-3 minutes.
Microwave Oven (1100 Watts)
Remove tray from box, peel corner of film to vent. Cook on high for 9 minutes, pull back film and stir thoroughly. Replace film and cook additional 3 minutes or until internal temperature reaches 165°F throughout. Let stand 2-3 minutes.

HoneyBaked Ham is committed to the highest quality standard of freshness for each and every one of our products. In order to deliver a premium experience our products are shipped frozen and require a short delivery window to arrive frozen to partially thawed on your requested delivery date. Every package includes thawing and serving instructions as well as nutritional information.