Honey Baked Ham® - Bone-In Half

Whether you are hosting an intimate dinner party for eight or a grand celebration for 20, our Honey Baked Ham® - Half makes a quick meal. Our fully-cooked, spiral-cut hams are sliced right to the bone for effortless serving and offer a picture-perfect entrée in a matter of minutes. We do all of the work for you, slowly roasting the lean cut of premium pork over a unique blend of hardwood chips for up to 24 hours before hand-finishing the flavorful meat with our hand-crafted sweet and crunchy glaze.

Choose from the following serving sizes:

• 6 lbs. (serves 8-12)
• 7 lbs. (serves 10-14)
• 8 lbs. (serves 12-16)
• 10 lbs. (serves 18-22)

Entertaining has never been easier - or tastier. Delight your guest with a mouth-watering, gluten-free Honey Baked Ham.

Quantities are limited and all orders are subject to substitution. If an item becomes unavailable, we may substitute an item of equal or greater value.

Visit the HoneyBaked Nutrition Portal for complete nutritional and allergen information for all of our products.
HoneyBaked Nutrition Portal

Refrigerate upon Receipt
As soon as you receive your package, remove the meat from the cooler and refrigerate. Hams take approximately 24-36 hours to thaw in the refrigerator. If kept in the refrigerator, Ham will stay fresh for 7 to 10 days.

Serve at Room Temperature
The Honey Baked Hams® are fully cooked and ready to enjoy. Take the meat out of the refrigerator to stand at room temperature for at least 30 min before serving. Refrigerate unused portions immediately.

We recommend that you do not heat Honey Baked Hams® – they are made to enjoy right from the refrigerator. If you prefer your meat warmed, gently heat on low heat 275°F for 10 min per pound only by the slice, do not heat the entire ham. Heating may cause the meat to dry out and lose flavor.

Slicing and Sectioning
Honey Baked Hams® are pre-sliced, but you may also prefer to section the ham into smaller portions. Using a sharp knife, cut around the bone of the ham. Cut along the natural muscle line to remove the top section of slices. Cut straight down from the base of the bone to release remaining sections.

Store for Future Use
Honey Baked Hams® can be frozen up to 6 weeks for future use. To freeze a ham upon receipt, leave it in the foil and insulated bag it arrived in, and place in the coldest part of your freezer. To serve after freezing, remove from the insulated bag and place in refrigerator for 24-36 to thaw before serving. Once thawed, the Ham will keep for 7-10 days. To freeze unused ham portions after opening, wrap the ham in aluminum foil and freeze within 5 days of thawing.

HoneyBaked Ham is committed to the highest quality standard of freshness for each and every one of our products. In order to deliver a premium experience our products are shipped frozen and require a short delivery window to arrive frozen to partially thawed on your requested delivery date. Every package includes thawing and serving instructions as well as nutritional information.

It is the customer’s responsibility to ensure the product delivery address is correct. We take no responsibility for any product a customer does not receive because of errors in the delivery address given to us.  We guarantee delivery only to the addresses we are given. Adverse conditions can sometimes affect shipments, we may need to ship your order early to guarantee on-time shipping.