Description
Choose from the following serving sizes:
- 6 lbs. (serves 8-12)
- 7 lbs. (serves 10-14)
- 8 lbs. (serves 12-16)
- 10 lbs. (serves 18-22)
Entertaining has never been easier - or tastier. Delight your guest with a mouth-watering, gluten-free Honey Baked Ham.
Quantities are limited and all orders are subject to substitution. If an item becomes unavailable, we may substitute an item of equal or greater value.
Description
Choose from the following serving sizes:
- 6 lbs. (serves 8-12)
- 7 lbs. (serves 10-14)
- 8 lbs. (serves 12-16)
- 10 lbs. (serves 18-22)
Entertaining has never been easier - or tastier. Delight your guest with a mouth-watering, gluten-free Honey Baked Ham.
Quantities are limited and all orders are subject to substitution. If an item becomes unavailable, we may substitute an item of equal or greater value.
Allergen & Nutritional Information
HoneyBaked Nutrition Portal
Allergen & Nutritional Information
HoneyBaked Nutrition Portal
Prep & Serve
As soon as you receive your package, remove the meat from the cooler and refrigerate. Hams take approximately 24-36 hours to thaw in the refrigerator. If kept in the refrigerator, Ham will stay fresh for 7 to 10 days.
Serve at Room Temperature
The Honey Baked Hams® are fully cooked and ready to enjoy. Take the meat out of the refrigerator to stand at room temperature for at least 30 min before serving. Refrigerate unused portions immediately.
We recommend that you do not heat Honey Baked Hams® – they are made to enjoy right from the refrigerator. If you prefer your meat warmed, gently heat on low heat 275°F for 10 min per pound only by the slice, do not heat the entire ham. Heating may cause the meat to dry out and lose flavor.
Slicing and Sectioning
Honey Baked Hams® are pre-sliced, but you may also prefer to section the ham into smaller portions. Using a sharp knife, cut around the bone of the ham. Cut along the natural muscle line to remove the top section of slices. Cut straight down from the base of the bone to release remaining sections.
Store for Future Use
Honey Baked Hams® can be frozen up to 6 weeks for future use. To freeze a ham upon receipt, leave it in the foil and insulated bag it arrived in, and place in the coldest part of your freezer. To serve after freezing, remove from the insulated bag and place in refrigerator for 24-36 to thaw before serving. Once thawed, the Ham will keep for 7-10 days. To freeze unused ham portions after opening, wrap the ham in aluminum foil and freeze within 5 days of thawing.
Prep & Serve
As soon as you receive your package, remove the meat from the cooler and refrigerate. Hams take approximately 24-36 hours to thaw in the refrigerator. If kept in the refrigerator, Ham will stay fresh for 7 to 10 days.
Serve at Room Temperature
The Honey Baked Hams® are fully cooked and ready to enjoy. Take the meat out of the refrigerator to stand at room temperature for at least 30 min before serving. Refrigerate unused portions immediately.
We recommend that you do not heat Honey Baked Hams® – they are made to enjoy right from the refrigerator. If you prefer your meat warmed, gently heat on low heat 275°F for 10 min per pound only by the slice, do not heat the entire ham. Heating may cause the meat to dry out and lose flavor.
Slicing and Sectioning
Honey Baked Hams® are pre-sliced, but you may also prefer to section the ham into smaller portions. Using a sharp knife, cut around the bone of the ham. Cut along the natural muscle line to remove the top section of slices. Cut straight down from the base of the bone to release remaining sections.
Store for Future Use
Honey Baked Hams® can be frozen up to 6 weeks for future use. To freeze a ham upon receipt, leave it in the foil and insulated bag it arrived in, and place in the coldest part of your freezer. To serve after freezing, remove from the insulated bag and place in refrigerator for 24-36 to thaw before serving. Once thawed, the Ham will keep for 7-10 days. To freeze unused ham portions after opening, wrap the ham in aluminum foil and freeze within 5 days of thawing.
Shipping Info
It is the customer’s responsibility to ensure the product delivery address is correct. We take no responsibility for any product a customer does not receive because of errors in the delivery address given to us. We guarantee delivery only to the addresses we are given. Adverse conditions can sometimes affect shipments, we may need to ship your order early to guarantee on-time shipping.
Shipping Info
It is the customer’s responsibility to ensure the product delivery address is correct. We take no responsibility for any product a customer does not receive because of errors in the delivery address given to us. We guarantee delivery only to the addresses we are given. Adverse conditions can sometimes affect shipments, we may need to ship your order early to guarantee on-time shipping.
Best ham anywhere
by Kathy Draper
I've tried lots of honey type ham. This original Honey Baked Ham is the best by far. Expensive? Yes but you get what you pay for! So superior to any. You will not be disappointed!!
Never tasted a better ham
by Renee
We used to get a whole ham and turkey every Thanksgiving and Christmas when we lived in Memphis. It seems that the prices have gone up considerably. Best tasting ham ever!!!! The turkey was always just ok but those hams are delicious!
THE BEST
by CAROL SCHEVE
I'VE ORDERED THIS HAM FOR THE LAST 6-7 YEARS. MY FAVORITE!
Delicious
by Ryan Heywood
I love HBH! Delicious. We get a ham every Thanksgiving and Christmas!
A holiday tradition!
Always the best!
by Rachel Allen
For as long as I can remember my mom made sure we had a HBH at the holidays - and now it’s been my turn to host for the past 5 years and the tradition continues - I made the mistake one year of getting a cheaper ham at the local grocery, thinking ‘hey, what could be the difference?’ It was not kindly received by our rather large family - plenty of side eye! - not very crunchy, it was mainly slimy and goopy - Never again! This year I placed my order early at HBH!