Description
Experience a perfectly paired meal with our Honey Baked Ham, Green Bean Casserole and Maple Sweet Potato Souffle. Take a break from cooking for your next Sunday dinner, graduation party, Super Bowl party or Memorial Day celebration. Entertaining a large number of guests doesn’t have to be stressful or time consuming when you’re got a savory meal that you can simply thaw, heat and serve. Serves 12-16.
Includes:
Quantities are limited and all orders are subject to substitution. If an item becomes unavailable, we may substitute an item of equal or greater value.
Includes:
- One tender Honey Baked Ham® - Bone-In Half (9 lb) hand finished with a sweet crunchy glaze
- Maple Sweet Potato Souffle (24 oz) whipped with brown sugar and spices, topped with crunchy pecans.
- Green Bean Casserole (24 oz) with fresh whole green beans, a light cream sauce and blended with red peppers and mushrooms.
Quantities are limited and all orders are subject to substitution. If an item becomes unavailable, we may substitute an item of equal or greater value.
Description
Experience a perfectly paired meal with our Honey Baked Ham, Green Bean Casserole and Maple Sweet Potato Souffle. Take a break from cooking for your next Sunday dinner, graduation party, Super Bowl party or Memorial Day celebration. Entertaining a large number of guests doesn’t have to be stressful or time consuming when you’re got a savory meal that you can simply thaw, heat and serve. Serves 12-16.
Includes:
Quantities are limited and all orders are subject to substitution. If an item becomes unavailable, we may substitute an item of equal or greater value.
Includes:
- One tender Honey Baked Ham® - Bone-In Half (9 lb) hand finished with a sweet crunchy glaze
- Maple Sweet Potato Souffle (24 oz) whipped with brown sugar and spices, topped with crunchy pecans.
- Green Bean Casserole (24 oz) with fresh whole green beans, a light cream sauce and blended with red peppers and mushrooms.
Quantities are limited and all orders are subject to substitution. If an item becomes unavailable, we may substitute an item of equal or greater value.
Allergen & Nutritional Information
Visit the HoneyBaked Nutrition Portal for complete nutritional and allergen information for all of our products.
HoneyBaked Nutrition Portal
HoneyBaked Nutrition Portal
Allergen & Nutritional Information
Visit the HoneyBaked Nutrition Portal for complete nutritional and allergen information for all of our products.
HoneyBaked Nutrition Portal
HoneyBaked Nutrition Portal
Prep & Serve
Refrigerate upon Receipt
As soon as you receive your package, remove the meat from the cooler and refrigerate. Hams take approximately 24-36 hours to thaw in the refrigerator. If kept in the refrigerator, Ham will stay fresh for 7 to 10 days.
Serve at Room Temperature
The Honey Baked Hams® are fully cooked and ready to enjoy. Take the meat out of the refrigerator to stand at room temperature for at least 30 min before serving. Refrigerate unused portions immediately.
We recommend that you do not heat Honey Baked Hams® – they are made to enjoy right from the refrigerator. If you prefer your meat warmed, gently heat on low heat 275°F for 10 min per pound only by the slice, do not heat the entire ham. Heating may cause the meat to dry out and lose flavor.
Slicing and Sectioning
Honey Baked Hams® are pre-sliced, but you may also prefer to section the ham into smaller portions. Using a sharp knife, cut around the bone of the ham. Cut along the natural muscle line to remove the top section of slices. Cut straight down from the base of the bone to release remaining sections.
Store for Future Use
Honey Baked Hams® can be frozen up to 6 weeks for future use. To freeze a ham upon receipt, leave it in the foil and insulated bag it arrived in, and place in the coldest part of your freezer. To serve after freezing, remove from the insulated bag and place in refrigerator for 24-36 to thaw before serving. Once thawed, the Ham will keep for 7-10 days. To freeze unused ham portions after opening, wrap the ham in aluminum foil and freeze within 5 days of thawing.
Side Dishes Heating Instructions
Heating times may vary due to oven and microwave variances. Increase heating time when heating multiple items. Heat to an internal temperature of 165°F before serving. For food safety and quality, follow these cooking instructions. Leftovers can be refrigerated up to 5 days.
Maple Sweet Potato Souffle (cook from frozen)
Conventional Oven
Preheat oven to 375°F, remove tray from box, peel corner of film to vent. Place tray on baking sheet in center oven rack. Back for 45 minutes, remove film completely and bake additional 27-30 minutes until internal temperature reaches 165°F throughout. Let stand 2-3 minutes.
Microwave Oven (1100 Watts)
Remove tray from box, peel corner of film to vent. Cook on high for 17 minutes or until internal temperature reaches 165°F throughout. Let stand 2-3 minutes.
Green Bean Casserole (cook from frozen)
Conventional Oven
Preheat oven to 375°F, remove tray from box, peel film from corner and remove packet of crispy onions and set aside. Re-cover tray with film and place tray on a baking sheet in the center oven rack. Back for 40 minutes and then remove tray from oven. Remove film, stir and add the packet of crispy onions. Bake uncovered for an additional 15-20 minutes or until internal temperature reaches 165°F throughout. Let stand 2-3 minutes before serving.
Microwave Oven (1100 Watts)
Remove tray from box, peel corner of film and remove packet of crispy onions and set aside. Re-cover tray with film and cook on high for 8 minutes. Peel back film and stir, replace film and cook additional 3 minutes or until internal temperature reaches 165°F throughout. Remove film and let stand 2-3 minutes before stirring. Top with crispy onions before serving.
As soon as you receive your package, remove the meat from the cooler and refrigerate. Hams take approximately 24-36 hours to thaw in the refrigerator. If kept in the refrigerator, Ham will stay fresh for 7 to 10 days.
Serve at Room Temperature
The Honey Baked Hams® are fully cooked and ready to enjoy. Take the meat out of the refrigerator to stand at room temperature for at least 30 min before serving. Refrigerate unused portions immediately.
We recommend that you do not heat Honey Baked Hams® – they are made to enjoy right from the refrigerator. If you prefer your meat warmed, gently heat on low heat 275°F for 10 min per pound only by the slice, do not heat the entire ham. Heating may cause the meat to dry out and lose flavor.
Slicing and Sectioning
Honey Baked Hams® are pre-sliced, but you may also prefer to section the ham into smaller portions. Using a sharp knife, cut around the bone of the ham. Cut along the natural muscle line to remove the top section of slices. Cut straight down from the base of the bone to release remaining sections.
Store for Future Use
Honey Baked Hams® can be frozen up to 6 weeks for future use. To freeze a ham upon receipt, leave it in the foil and insulated bag it arrived in, and place in the coldest part of your freezer. To serve after freezing, remove from the insulated bag and place in refrigerator for 24-36 to thaw before serving. Once thawed, the Ham will keep for 7-10 days. To freeze unused ham portions after opening, wrap the ham in aluminum foil and freeze within 5 days of thawing.
Side Dishes Heating Instructions
Heating times may vary due to oven and microwave variances. Increase heating time when heating multiple items. Heat to an internal temperature of 165°F before serving. For food safety and quality, follow these cooking instructions. Leftovers can be refrigerated up to 5 days.
Maple Sweet Potato Souffle (cook from frozen)
Conventional Oven
Preheat oven to 375°F, remove tray from box, peel corner of film to vent. Place tray on baking sheet in center oven rack. Back for 45 minutes, remove film completely and bake additional 27-30 minutes until internal temperature reaches 165°F throughout. Let stand 2-3 minutes.
Microwave Oven (1100 Watts)
Remove tray from box, peel corner of film to vent. Cook on high for 17 minutes or until internal temperature reaches 165°F throughout. Let stand 2-3 minutes.
Green Bean Casserole (cook from frozen)
Conventional Oven
Preheat oven to 375°F, remove tray from box, peel film from corner and remove packet of crispy onions and set aside. Re-cover tray with film and place tray on a baking sheet in the center oven rack. Back for 40 minutes and then remove tray from oven. Remove film, stir and add the packet of crispy onions. Bake uncovered for an additional 15-20 minutes or until internal temperature reaches 165°F throughout. Let stand 2-3 minutes before serving.
Microwave Oven (1100 Watts)
Remove tray from box, peel corner of film and remove packet of crispy onions and set aside. Re-cover tray with film and cook on high for 8 minutes. Peel back film and stir, replace film and cook additional 3 minutes or until internal temperature reaches 165°F throughout. Remove film and let stand 2-3 minutes before stirring. Top with crispy onions before serving.
Prep & Serve
Refrigerate upon Receipt
As soon as you receive your package, remove the meat from the cooler and refrigerate. Hams take approximately 24-36 hours to thaw in the refrigerator. If kept in the refrigerator, Ham will stay fresh for 7 to 10 days.
Serve at Room Temperature
The Honey Baked Hams® are fully cooked and ready to enjoy. Take the meat out of the refrigerator to stand at room temperature for at least 30 min before serving. Refrigerate unused portions immediately.
We recommend that you do not heat Honey Baked Hams® – they are made to enjoy right from the refrigerator. If you prefer your meat warmed, gently heat on low heat 275°F for 10 min per pound only by the slice, do not heat the entire ham. Heating may cause the meat to dry out and lose flavor.
Slicing and Sectioning
Honey Baked Hams® are pre-sliced, but you may also prefer to section the ham into smaller portions. Using a sharp knife, cut around the bone of the ham. Cut along the natural muscle line to remove the top section of slices. Cut straight down from the base of the bone to release remaining sections.
Store for Future Use
Honey Baked Hams® can be frozen up to 6 weeks for future use. To freeze a ham upon receipt, leave it in the foil and insulated bag it arrived in, and place in the coldest part of your freezer. To serve after freezing, remove from the insulated bag and place in refrigerator for 24-36 to thaw before serving. Once thawed, the Ham will keep for 7-10 days. To freeze unused ham portions after opening, wrap the ham in aluminum foil and freeze within 5 days of thawing.
Side Dishes Heating Instructions
Heating times may vary due to oven and microwave variances. Increase heating time when heating multiple items. Heat to an internal temperature of 165°F before serving. For food safety and quality, follow these cooking instructions. Leftovers can be refrigerated up to 5 days.
Maple Sweet Potato Souffle (cook from frozen)
Conventional Oven
Preheat oven to 375°F, remove tray from box, peel corner of film to vent. Place tray on baking sheet in center oven rack. Back for 45 minutes, remove film completely and bake additional 27-30 minutes until internal temperature reaches 165°F throughout. Let stand 2-3 minutes.
Microwave Oven (1100 Watts)
Remove tray from box, peel corner of film to vent. Cook on high for 17 minutes or until internal temperature reaches 165°F throughout. Let stand 2-3 minutes.
Green Bean Casserole (cook from frozen)
Conventional Oven
Preheat oven to 375°F, remove tray from box, peel film from corner and remove packet of crispy onions and set aside. Re-cover tray with film and place tray on a baking sheet in the center oven rack. Back for 40 minutes and then remove tray from oven. Remove film, stir and add the packet of crispy onions. Bake uncovered for an additional 15-20 minutes or until internal temperature reaches 165°F throughout. Let stand 2-3 minutes before serving.
Microwave Oven (1100 Watts)
Remove tray from box, peel corner of film and remove packet of crispy onions and set aside. Re-cover tray with film and cook on high for 8 minutes. Peel back film and stir, replace film and cook additional 3 minutes or until internal temperature reaches 165°F throughout. Remove film and let stand 2-3 minutes before stirring. Top with crispy onions before serving.
As soon as you receive your package, remove the meat from the cooler and refrigerate. Hams take approximately 24-36 hours to thaw in the refrigerator. If kept in the refrigerator, Ham will stay fresh for 7 to 10 days.
Serve at Room Temperature
The Honey Baked Hams® are fully cooked and ready to enjoy. Take the meat out of the refrigerator to stand at room temperature for at least 30 min before serving. Refrigerate unused portions immediately.
We recommend that you do not heat Honey Baked Hams® – they are made to enjoy right from the refrigerator. If you prefer your meat warmed, gently heat on low heat 275°F for 10 min per pound only by the slice, do not heat the entire ham. Heating may cause the meat to dry out and lose flavor.
Slicing and Sectioning
Honey Baked Hams® are pre-sliced, but you may also prefer to section the ham into smaller portions. Using a sharp knife, cut around the bone of the ham. Cut along the natural muscle line to remove the top section of slices. Cut straight down from the base of the bone to release remaining sections.
Store for Future Use
Honey Baked Hams® can be frozen up to 6 weeks for future use. To freeze a ham upon receipt, leave it in the foil and insulated bag it arrived in, and place in the coldest part of your freezer. To serve after freezing, remove from the insulated bag and place in refrigerator for 24-36 to thaw before serving. Once thawed, the Ham will keep for 7-10 days. To freeze unused ham portions after opening, wrap the ham in aluminum foil and freeze within 5 days of thawing.
Side Dishes Heating Instructions
Heating times may vary due to oven and microwave variances. Increase heating time when heating multiple items. Heat to an internal temperature of 165°F before serving. For food safety and quality, follow these cooking instructions. Leftovers can be refrigerated up to 5 days.
Maple Sweet Potato Souffle (cook from frozen)
Conventional Oven
Preheat oven to 375°F, remove tray from box, peel corner of film to vent. Place tray on baking sheet in center oven rack. Back for 45 minutes, remove film completely and bake additional 27-30 minutes until internal temperature reaches 165°F throughout. Let stand 2-3 minutes.
Microwave Oven (1100 Watts)
Remove tray from box, peel corner of film to vent. Cook on high for 17 minutes or until internal temperature reaches 165°F throughout. Let stand 2-3 minutes.
Green Bean Casserole (cook from frozen)
Conventional Oven
Preheat oven to 375°F, remove tray from box, peel film from corner and remove packet of crispy onions and set aside. Re-cover tray with film and place tray on a baking sheet in the center oven rack. Back for 40 minutes and then remove tray from oven. Remove film, stir and add the packet of crispy onions. Bake uncovered for an additional 15-20 minutes or until internal temperature reaches 165°F throughout. Let stand 2-3 minutes before serving.
Microwave Oven (1100 Watts)
Remove tray from box, peel corner of film and remove packet of crispy onions and set aside. Re-cover tray with film and cook on high for 8 minutes. Peel back film and stir, replace film and cook additional 3 minutes or until internal temperature reaches 165°F throughout. Remove film and let stand 2-3 minutes before stirring. Top with crispy onions before serving.
Shipping Info
HoneyBaked Ham is committed to the highest quality standard of freshness for each and every one of our products. In order to deliver a premium experience our products are shipped frozen and require a short delivery window to arrive frozen to partially thawed on your requested delivery date. Every package includes thawing and serving instructions as well as nutritional information.
It is the customer’s responsibility to ensure the product delivery address is correct. We take no responsibility for any product a customer does not receive because of errors in the delivery address given to us. We guarantee delivery only to the addresses we are given. Adverse conditions can sometimes affect shipments, we may need to ship your order early to guarantee on-time shipping.
It is the customer’s responsibility to ensure the product delivery address is correct. We take no responsibility for any product a customer does not receive because of errors in the delivery address given to us. We guarantee delivery only to the addresses we are given. Adverse conditions can sometimes affect shipments, we may need to ship your order early to guarantee on-time shipping.
Shipping Info
HoneyBaked Ham is committed to the highest quality standard of freshness for each and every one of our products. In order to deliver a premium experience our products are shipped frozen and require a short delivery window to arrive frozen to partially thawed on your requested delivery date. Every package includes thawing and serving instructions as well as nutritional information.
It is the customer’s responsibility to ensure the product delivery address is correct. We take no responsibility for any product a customer does not receive because of errors in the delivery address given to us. We guarantee delivery only to the addresses we are given. Adverse conditions can sometimes affect shipments, we may need to ship your order early to guarantee on-time shipping.
It is the customer’s responsibility to ensure the product delivery address is correct. We take no responsibility for any product a customer does not receive because of errors in the delivery address given to us. We guarantee delivery only to the addresses we are given. Adverse conditions can sometimes affect shipments, we may need to ship your order early to guarantee on-time shipping.
A family that heals together
8/22/2018 3:03 am
by RKGV
My sister ordered this for my family while our mother was sick. She couldn't get to us yet but felt a meal that we didn't have to cook was a great way to help, and it was. It was one of the only "real" meals we had in 2 1/2 weeks because everyone was taking shifts at the hospital. When we had leftovers, we made omelets, sandwiches, we had intended on making a quiche but never found the time. And the mashed potatoes and spinach dip were great too! Because we were such a large group, the only thing we did was add more vegetables from leftovers we had from a previous night. But this was the perfect meal that everyone enjoyed from the 3 year old up to the adults and every one in between. The only complaint is that it isn't the ideal meal for diabetics with all the sugar and sodium. But I just ate it anyway. Dealt with my sugars later. Thank you for making such meals available for people going through any sort of times like these or even happy times. It was very convenient.
Beyond Perfect!!!!
10/22/2018 4:09 pm
by Diane
What a wonderful thing!!!! My Daughter-in-laws Father had passed and I felt that what to do to help them out with a beautiful meal from Honey Baked Ham!!!! I must also say that the Honey Baked Ham customer service was beyond excellent!!!! They were helpful and yes very sweet! The delivery timing was perfect. I could NOT have asked for more! All of the order was delicious and enjoyed and also had many compliments! Again, I cannot “THANK YOU” enough!!!!💜
Special delivery
12/23/2018 11:57 am
by Carolyn
Looks good and will be ready on time
Nothing could be better
12/30/2018 6:08 pm
by Little Bill Gooseneck
Received as a gift along with 2 sides. What a wonderful meal and plenty of leftovers. Delicious!!!
Kind Gesture
7/2/2019 12:10 pm
by Mullins
We recieved this as gesture during the passing of our father. Awesome food and dessert. Big Thanks
