Honey Baked Ham & Whole Turkey

Simplify your next celebration or gathering by serving our crowd-pleasing Honey Baked Ham® - Half and Whole Turkey entrée combination. The natural flavor of these lean, gourmet meats is enhanced with the perfect blend of seasonings, for a delectable taste even the most discerning palates will appreciate. 

Our Honey Baked Ham® - Half & Whole Turkey combination includes:

Honey Baked Ham® - Half (9 lbs. Serves 14-18) 

• Slow-smoked for superior flavor
• Hand-finished with our sweet and crunchy signature glaze
• Spiral-sliced for a perfect presentation
• Moist and juicy without any additives
• Certified as Gluten-Free

Whole Turkey (11-13 lbs. Serves 10-12) – Your Choice of Roasted, Smoked or Cajun

• Roasted: lightly seasoned with a buttery blend of herbs and spices, slow-roasted for tender, juicy meat
• Smoked:  infused with sweet seasonings and slow-smoked with subtle aromas for a distinct taste and tender texture
• Cajun: hand-rubbed with our secret blend of bayou seasonings for a savory kick

Whatever flavor you prefer, the products in our Honey Baked Ham® and Whole Turkey combination are fully-cooked. All you have to do is thaw, heat, serve and enjoy.

Quantities are limited and all orders are subject to substitution. If an item becomes unavailable, we may substitute an item of equal or greater value.

Visit the HoneyBaked Nutrition Portal for complete nutritional and allergen information for all of our products.
HoneyBaked Nutrition Portal

Refrigerate upon Receipt
As soon as you receive your package, remove the meat from the cooler and refrigerate. Ham takes approximately 24-36 hours and Whole Turkey approximately 48-96 hours to thaw in the refrigerator. Once thawed, Ham will stay fresh for 7 to 10 days, and Whole Turkey for 5 to 7 days in the refrigerator.

Serve the Honey Baked Ham® at Room Temperature
The Honey Baked Ham® is fully cooked and ready to enjoy. Take the meat out of the refrigerator to stand for at least 30 min before serving. Refrigerate unused portions immediately. Honey Baked Hams® are pre-sliced, but you may also prefer to section the ham into smaller portions. Using a sharp knife, cut around the bone of the ham. Cut along the natural muscle line to remove the top section of slices. Cut straight down from the base of the bone to release remaining sections.

We recommend that you do not heat Honey Baked Hams® – they are made to enjoy right from the refrigerator. If you prefer your meat warmed, gently heat on low heat 275°F for 10 min per pound only by the slice, do not heat the entire ham. Heating may cause the meat to dry out and lose flavor.

Turkey Heating Instructions
Our Whole Turkeys are fully cooked and ready to enjoy. From thawed, take the turkey out of the refrigerator and remove from bag. Place in a roasting pan breast side up then loosely cover with aluminum foil and bake for 1 1/2 - 2 hours or until warm. Carve, serve and refrigerate unused portions immediately.

From frozen, preheat over to 350°. Remove turkey from bag and place in roasting pan breast side up then loosely cover with aluminum foil and bake for 4 - 4 1/2 hours or until warm. Carve, serve and refrigerate unused portions immediately.

HoneyBaked Ham is committed to the highest quality standard of freshness for each and every one of our products. In order to deliver a premium experience our products are shipped frozen and require a short delivery window to arrive frozen to partially thawed on your requested delivery date. Every package includes thawing and serving instructions as well as nutritional information.

It is the customer’s responsibility to ensure the product delivery address is correct. We take no responsibility for any product a customer does not receive because of errors in the delivery address given to us.  We guarantee delivery only to the addresses we are given. Adverse conditions can sometimes affect shipments, we may need to ship your order early to guarantee on-time shipping.