Oven-Roasted Whole Turkey Dinner

This traditional meal includes everything from creamy mashed potatoes, roasted turkey gravy, cornbread stuffing, sweet potato souffle and green bean casserole to our succulent oven-roasted whole turkey, and even the delectable dessert. All you do is heat and serve, then collect the compliments. It's an entire gourmet meal to accommodate small to large gatherings - or a heartwarming gift for a loved one who can't be home for the holidays.

Includes:

• Oven-Roasted Whole Turkey (11-13 lb. Serves 10-12)
• Country Cornbread Stuffing (22 oz. Serves 3-4) - sweet and savory cornbread tossed with creamy butter, celery, onion & rosemary.
• Green Bean Casserole (24 oz. Serves 4) - with mushrooms and red peppers, tossed in a cream sauce, topped with crispy fried onions.
• Roasted Turkey Gravy (24 oz. Serves 5-6) - rich turkey gravy with savory herbs.
• Creamy Russet Mashed Potatoes (24 oz. Serves 4) - smooth and creamy blend of russet potatoes, real butter and cream.
• Maple Sweet Potato Souffle (24 oz. Serves 4) - whipped with brown sugar and spices, topped with crunchy pecans.
• Southern Pecan Pie (9 in. Serves 8-10)

Quantities are limited and all orders are subject to substitution. If an item becomes unavailable, we may substitute an item of equal or greater value.

Visit the HoneyBaked Nutrition Portal for complete nutritional and allergen information for all of our products.
HoneyBaked Nutrition Portal

Refrigerate upon Receipt
As soon as you receive your whole turkey, remove the meat from the cooler and refrigerate. Takes approximately 48-96 hours to thaw in the refrigerator. Once thawed, your whole turkey will stay fresh for 5 to 7 days in the refrigerator.

Heating Instructions
Our whole turkeys are fully cooked and ready to enjoy. From thawed, take the turkey out of the refrigerator and remove from bag. Place in a roasting pan breast side up then loosely cover with aluminum foil and bake for 1 1/2 - 2 hours or until warm. Carve, serve and refrigerate unused portions immediately.

From frozen, preheat over to 350°. Remove turkey from bag and place in roasting pan breast side up then loosely cover with aluminum foil and bake for 4 - 4 1/2 hours or until warm. Carve, serve and refrigerate unused portions immediately.

Store for Future Use
The whole turkey can be frozen up 12 weeks for future use. To freeze a turkey upon receipt, leave it in the packaging and insulated bag it arrived in, and place in the coldest part of your freezer.

Storage of Leftovers
Refrigerate leftovers within 1 1/2 hours after heating. Carve turkey into pieces to speed cooling and use leftover turkey within 3 days.

HoneyBaked Ham is committed to the highest quality standard of freshness for each and every one of our products. In order to deliver a premium experience our products are shipped frozen and require a short delivery window to arrive frozen to partially thawed on your requested delivery date. Every package includes thawing and serving instructions as well as nutritional information.

It is the customer’s responsibility to ensure the product delivery address is correct. We take no responsibility for any product a customer does not receive because of errors in the delivery address given to us.  We guarantee delivery only to the addresses we are given. Adverse conditions can sometimes affect shipments, we may need to ship your order early to guarantee on-time shipping.