Smaller family gatherings are the perfect reason to serve a moist and delicious Honey Baked Turkey Breast. Unlike our larger whole turkey preparations, this all-white breast is ideal when serving from six to eight guests, and can even make a great house-warming gift. We offer both smoked and roasted flavors, each of which includes an exquisite blend of seasonings affording the signature flavor fans of HoneyBaked know and love then hand crafted with our signature HoneyBaked glaze.
 
Our Honey Baked Turkey Breast (2.5 lbs.) serves 6-8 and is available in the following flavors:

• The classic Oven-Roasted is already cooked, sliced and a bit sweet then hand crafted with our signature HoneyBaked glaze.
• The subtle aroma featured in our Smoked Turkey Breast is only enhanced by the hand-finished sweet and crunchy glaze.

When seeking a delicious yet easy-to-prepare meal for your next intimate gathering, our Honey Baked Turkey Breast is the natural choice.

Quantities are limited and all orders are subject to substitution. If an item becomes unavailable, we may substitute an item of equal or greater value.

Visit the HoneyBaked Nutrition Portal for complete nutritional and allergen information for all of our products.
HoneyBaked Nutrition Portal

Refrigerate upon Receipt
As soon as you receive your package, remove the meat from the cooler and refrigerate. Turkey Breast takes approximately 12-24 hours to thaw in the refrigerator. If kept in the refrigerator, Turkey Breast will stay fresh for 5 to 7 days.

Serve at Room Temperature
The Turkey Breast is fully cooked and ready to enjoy. Take the meat out of the refrigerator to stand at room temperature for at least 30 min before serving. Refrigerate unused portions immediately.

We recommend that you do not heat the Turkey Breast – made to enjoy right from the refrigerator. If you prefer your meat warmed, gently heat on low heat 275°F for 10 min per pound only by the slice, do not heat the entire Turkey Breast. Heating may cause the meat to dry out and lose flavor.

Slicing and Sectioning
The Turkey Breasts are pre-sliced. To release the slices, separate them gently with a knife.

Store for Future Use
Turkey Breast can be frozen up to 6 weeks for future use. To freeze a turkey breast upon receipt, leave it in the packaging and insulated bag it arrived in, and place in the coldest part of your freezer. To serve after freezing, remove from the insulated bag and place in refrigerator for 12-24 to thaw before serving. Once thawed, the Turkey breast will keep for 5 days. To freeze unused turkey portions after opening, wrap the turkey in aluminum foil and freeze within 5 days of thawing.

HoneyBaked Ham is committed to the highest quality standard of freshness for each and every one of our products. In order to deliver a premium experience our products are shipped frozen and require a short delivery window to arrive frozen to partially thawed on your requested delivery date. Every package includes thawing and serving instructions as well as nutritional information.

It is the customer’s responsibility to ensure the product delivery address is correct. We take no responsibility for any product a customer does not receive because of errors in the delivery address given to us.  We guarantee delivery only to the addresses we are given. Adverse conditions can sometimes affect shipments, we may need to ship your order early to guarantee on-time shipping.